My cakes and cupcakes are made with the finest ingredients: King Arthur Flour or Cake Flour, real butter, Madagascar Bourbon Vanilla, and various other emulsion flavorings.
Flavors of Cakes/Cupcakes: Amazing Almond, Carrot, CoCo Coconut, Chocolate, Chocolate Espresso, Italian Creme, Luscious Lemon, Mandarin Orange (w/Grand Marnier & Amaretto), Marble, Pineapple, Pumpkin Spice, Raving Red Velvet, Autumn Spice, Strawberry Supreme, Tropical Vacation (Macadamia Nut, Pineapple, Coconut, Franjelica), Vanilla/White, Yellow and Gluten Free
Fillings available: Almond Praline, Bavrian Creme, Custard, Finest Seedless Preserves (Raspberry, Strawberry, Lemon) Fresh Fruit (Strawberries, Raspberries, Pineapple), Ganache, Mocha Espresso Buttercream, White Chocolate Buttercream w/fresh strawberries
Frostings: Buttercream, Chocolate Buttercream, White Chocolate Buttercream, Cream Cheese Buttercream, Mocha Espresso Buttercream
Buttercream wedding cakes (basic flavors) are $4.00/serving. Fillings are extra.
Buttercream wedding cakes (specialty flavors) are $4.50/serving and up. Fillings are extra.
Wedding - Side sheet cakes covered in buttercream w/no decorations are $3.00/serving.
Fondant cakes start at $5.50/serving and up.
Sugar flowers are extra and are based on the flower style chosen.